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Posted by admin on May 27, 2010 · Leave a Comment
French food rationing was more stringent than that of any other Occupied country in Western Europe in the Second World War, and the nation’s resulting aversion to a regime that controlled rations and prices would increase the difficulties of post-war governments. This article investigates the role of French state management in wartime food shortages, assessing [...]
Filed under French History · Tagged with Aversion, Diversion, Food Rationing, Food Shortages, Food Supply, France 1940, French Consumers, french food, French Policy, French State, German Occupation Authorities, Hostility, Inequities, Interference, Malnourishment, Post War, Rations, Second World War, State Management, Western Europe
Posted by admin on May 27, 2010 · Leave a Comment
International arbitration played an ambiguous role in French planning over national security during the years following the First World War, as policymakers faced the challenge of dealing with the powerful post-war movement in favour of international disarmament. It was a French-driven initiative in 1924 that accorded arbitration a central role as a means to ensure [...]
Filed under French History · Tagged with 1930s, Aggression, Bilaterally, Commitments, Concrete Measures, Confidence, Dilemma, Driven Initiative, Favour, First World War, Goodwill, International Arbitration, International Disarmament, International Disputes, Military Assistance, National Security, Pacific Settlement, paris, Post War, War Movement